Vacuum Oven

Laboratory Ovens

Our ovens are furnished with precise temperature control capabilities, typically ranging from ambient temperature to 300°C or higher. They incorporate state-of-the-art digital temperature controllers with programmable settings and PID (Proportional-Integral-Derivative) algorithms to ensure accurate temperature regulation. The heating elements within our ovens are designed to distribute heat evenly throughout the chamber, ensuring consistent temperature conditions for reliable results.

Vacuum Oven

A vacuum oven is a specialized piece of equipment used primarily in laboratories and industrial settings for drying, curing, and heating processes under low-pressure conditions. Unlike conventional ovens, vacuum ovens operate by creating a controlled environment with reduced atmospheric pressure inside the chamber.